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Allergy-free Desserts

Cover: 'Allergy-free Desserts'

Staff Review: "Allergy-free Desserts" by Elizabeth Gordon


Do you have food allergies but miss (or want to try) desserts? This book contains recipes for all the favorite desserts you could think of, all made to accommodate those with food allergies. Most recipes are illustrated, and the author offers tips and tricks to make the allergy-friendly desserts resemble the actual desserts. While some readers may want to tweak the recipes, this book is a great resource and starting point for those who suffer from food allergies!

Audience: adults | Genre: nonfiction, cookbook

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